Get your salsa on with Tomatillo Red Chili Salsa
The tomatillo is the fruit of the plant Physalis philadelphica, originating from Central America. It has a very sour and tangy flavor, with a thick husk around it. The tomatillo is related to tomatoes and potatoes, having originated from that same family, so it isn’t too far of a stretch to use one as a substitute for another. Check out these tomatillo red chili salsa and similar recipes for some delicious dishes!
What is the Tomatillo?
Tomatoes are grown all over the world, but the tomatillo is a fruit that is native to Mexico. Its botanical name is Physalis philadelphica. The tomatillo is a small, elongated fruit that is green when unripe and turns red or purple when ripe. It is used in many dishes throughout Mexico, including salsa, enchiladas, and tamales. This fruit is also popular in American cooking, where it can be found in salsa, guacamole, and jalapeno poppers.
How do you make Tomatillo Red Chili Salsa?
Tomatillo Red Chili Salsa is a delicious, easy to make salsa that is perfect for tacos, burritos or enchiladas. This salsa can also be used as a dip or a condiment for any Mexican dish.
1 pound tomatillos, husked and rinsed
1/2 cup water
1 medium onion, diced
1 jalapeño pepper, seeded and diced
Add 1 tablespoon olive oil
1 teaspoon ground cumin
1 teaspoon chili powder
Salt and pepper to taste
For the sauce:
2 tablespoons vinegar
1 tablespoon chili powder
3 cloves garlic, minced
1 teaspoon salt
How to prepare:
1. In a large bowl, combine the tomatillos, water and onion. Let sit for 10 minutes to soften.
2. Drain any excess water.
3. In a medium skillet over medium heat, heat the oil until hot.
4. Add the tomatillos and cook for 5 minutes until softened.
5. Add the cumin, chili powder and salt and pepper to taste.
6. Cook for an additional 2 minutes.
To make the sauce:
1. Mix the above mixture together with the vinegar and chili powder in a small bowl.
2. Add the garlic and salt and stir until combined.
3. Cook for 1 minute until heated through.
Serve the salsa on tortillas, burritos or enchiladas and top with the sauce.
Tomatillo Sauce for Enchiladas
Tomatillo Enchiladas are a delicious and easy way to enjoy the flavor of tomatillos in your food. These enchiladas are made with a simple but flavorful tomato sauce and are perfect for a quick and easy meal.
Tomatillo sauce is a perfect topping for enchiladas because it has a sweetness that is balanced by the acidic flavors of the tomatoes. The sauce can be used as a filling for enchiladas, as a condiment for tacos or poblano burritos, or even served over ice cream for an appetizing dessert.
For a tasty way to enjoy the flavors of tomatillos, try making some Tomatillo Enchiladas!
Here’s how to make them:
1 pound ground beef
1/2 onion, diced
1 bell pepper, diced
2 cloves garlic, minced
1/2 teaspoon chili powder
1/4 teaspoon cumin
1 (15-ounce) can black beans, drained and rinsed
3 tablespoons tomato sauce, divided
8 sheets tortillas (7-inches each)
How to prepare:
1. In a skillet over medium heat, cook the ground beef until browned.
2. Add the onion, bell pepper, garlic, chili powder and cumin.
3. Cook until vegetables are soft.
3. Add 1 tablespoon of the tomato sauce and stir well.
4. Spoon mixture into a tortillas sheet (7-inches each) and place them all in a 9×13-inch baking dish.
5. Top with remaining 6 tablespoons tomato sauce and some shredded cheese.
6. Bake at 350 degrees for 30 minutes or until heated through.
A Tomatillo Sandwich on the Go
Looking for a tasty and healthy snack? Try a tomatillo sandwich! This simple yet delicious recipe can be made with any bread or tortilla you like.
To make the tomatillo sandwich, start by mixing together some chopped up tomatillos and salsa. You can also add any other desired toppings such as cheese, sour cream, or avocado. Then simply assemble the sandwich by adding your favorite toppings and enjoy!
Tomatillo sandwiches are a great way to get your daily dose of vitamins and minerals while satisfying your taste buds. So don’t wait any longer – give this recipe a try today!
The Condiments for a tasty tomatillo sandwich are:
Recipe Ideas: Creamy, Savory and Sweet Tomatillos
Tomatillo salsa is a go-to condiment for Mexican cuisine. Whether used as a dip or as a topping for tacos or enchiladas, it’s a delicious and healthy way to add some zing to your meals. If you’re looking for recipes that call for tomatillos, be sure to check out our blog section!
Here are four examples:
Tomatillo Enchiladas with Creamy Cashew Sauce
These enchiladas are bursting with flavor and are perfect for any meal. The creamy cashew sauce is a perfect complement to the tomatillo salsa.
Tomatillo Salsa Verde
This salsa is made with fresh tomatillos and green onion, and it has a slightly sweet flavor. It’s perfect for tacos or burritos, and it can also be used as a condiment for enchiladas or other dishes.
Creamy Tomatillo Slaw with Chipotle Dressing
This simple salad is perfect for summer lunches or dinners. The creamy tomatillo slaw is topped with a chipotle sauce that adds subtle heat and flavor.
Tomatillo Quesadillas with Roasted Pepper Cream
These quesadillas are oven-baked and filled with a mixture of cheese and tomatillos. The roasted pepper cream is a delicious addition that enhances the flavor of the quesadillas.
What are good Substitutes for Tomatillos?
Tomatillos are a type of green tomato. You can substitute tomatillo with underripe tomatoes and lime juice. One other possible substitute for tomatillos is green chili.
Here are some substitutes for the beloved tomatillo:
-Pineapple: For the tart tomatillo flavor, substitute a young pineapple in recipes.
-Bell peppers: Try bell peppers in place of tomatillos in salsa or enchiladas.
-Cilantro: Add cilantro to recipes to give them a fresh, herbaceous flavor.
Did you know that there are so many ways to enjoy a delicious tomatillo? Check out these recipes for tomatillo salsa, tomatillo enchiladas, and more. Whether you’re in the mood for a light dip or something heartier, these recipes will have you enjoying the taste of tomatillos in no time. So what are you waiting for? Give them a try!
Whether you’re in the mood for a light dip or something heartier, these recipes will have you enjoying the taste of tomatillos in no time. So what are you waiting for? Give them a try!